salmonella

salmonella
/sal'meuh nel"euh/, n., pl. salmonellae /-nel"ee/. Bacteriol.
any of several rod-shaped, facultatively anaerobic bacteria of the genus Salmonella, as S. typhosa, that may enter the digestive tract of humans and other mammals in contaminated food and cause abdominal pains and violent diarrhea.
[ < NL (1900), after Daniel E. Salmon (1850-1914), U.S. pathologist; see -ELLA]

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Any of the rod-shaped, gram-negative, non-oxygen-requiring bacteria that make up the genus Salmonella.

Their main habitat is the intestinal tract of humans and other animals. Some of the 2,200 species exist in animals without causing disease; others are serious pathogens. Any of a wide range of mild to serious infections caused by salmonellae are called salmonellosis, including typhoid and paratyphoid fever in humans. Refrigeration prevents their reproduction but does not kill them; as a result, many salmonellae can develop in foods, which, when eaten, can cause gastroenteritis. Chickens are major reservoirs of salmonella, and chicken and eggs are the principal source of human poisoning, whose symptoms include diarrhea, vomiting, chills, and painful headaches. Other food sources include unpasteurized milk, ground meat, and fish.

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      group of rod-shaped, gram-negative, facultatively anaerobic bacteria in the family Enterobacteriaceae. Their principal habitat is the intestinal tract of humans and other animals. Some species exist in animals without causing disease symptoms; others can result in any of a wide range of mild to serious infections termed salmonellosis in humans. Most human infections with Salmonella result from the ingestion of contaminated food or water.

 Salmonella typhi causes typhoid fever; paratyphoid fever is caused by S. paratyphi, S. schottmuelleri, and S. hirschfeldii, which are considered variants of S. enteritidis.

      Refrigeration prevents bacterial reproduction but does not kill these microorganisms. As a result, many Salmonella can develop in foods, which, when ingested, can result in gastroenteritis.

      S. choleraesuis, from swine, can cause severe blood poisoning in humans; S. gallinarum causes fowl typhoid; and S. arizonae has been isolated from reptiles in the southwestern United States.

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Universalium. 2010.

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Look at other dictionaries:

  • Salmonella — Salmonelle …   Wikipédia en Français

  • Salmonella — Saltar a navegación, búsqueda ? Salmonella Microscopía electrónica de Salmonella typhimurium …   Wikipedia Español

  • Salmonella — Sekundärelektronenmikroskopaufnahme von Salmonellen (rot eingefärbt) Systematik Domäne …   Deutsch Wikipedia

  • Salmonella — ? Salmonella Salmonella sp. Научная классификация Царство: Бактерии Тип: Протеобак …   Википедия

  • Salmonella — f. microb. Género de bacterias gram negativas no encapsuladas y formadoras de endosporas; son parásitos del hombre y de otros mamíferos homeotermos y pueden causar graves trastornos digestivos y sistémicos, como la salmonelosis y la fiebre… …   Diccionario médico

  • salmonella — ☆ salmonella [sal΄mə nel′ə ] n. pl. salmonellae [sal΄mə nel′ē] salmonella, salmonellas [ModL: so named after D. E. Salmon (1850 1914), U.S. pathologist] any of a genus (Salmonella) of Gram negative, rod shaped bacteria that cause various diseases …   English World dictionary

  • Salmonella — См. Сальмонеллы (Источник: «Словарь терминов микробиологии») …   Словарь микробиологии

  • Salmonella — Salmonella. См. сальмонелла. (Источник: «Англо русский толковый словарь генетических терминов». Арефьев В.А., Лисовенко Л.А., Москва: Изд во ВНИРО, 1995 г.) …   Молекулярная биология и генетика. Толковый словарь.

  • salmonella — salmonélla s.f. (pl. – ) Trimis de gall, 05.03.2008. Sursa: DMLR …   Dicționar Român

  • salmonella — 1913, the genus name, coined 1900 in Mod.L. by J. Lignières in reference to U.S. veterinary surgeon Daniel E. Salmon (1850 1914), who isolated a type of the bacteria in 1885 …   Etymology dictionary

  • salmonella — {{/stl 13}}{{stl 8}}rz. ż IIa, lm D. salmonellalli {{/stl 8}}{{stl 7}} rodzaj bakterii, występujących w przewodzie pokarmowym zwierząt i ludzi, wywołujących ostre zatrucia pokarmowe, dur brzuszny <od nazwiska D. E. Salmona, amerykańskiego… …   Langenscheidt Polski wyjaśnień

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