London broil

London broil
a steak, typically served broiled and crosscut into thin slices.
[1965-70, Amer.]

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Universalium. 2010.

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  • London Broil — is a beef based food dish usually made by broiling or grilling marinated flank or round steak and then cutting it against the grain into thin strips. Although many butchers will label a cut of meat London Broil , the term does not refer to a… …   Wikipedia

  • London broil — n. a boneless cut of beef, as of the flank, that is marinated, then broiled, and served in thin slices cut usually on a diagonal …   English World dictionary

  • London broil — Lon|don broil [ lʌndən ,brɔıl ] noun uncount AMERICAN STEAK (=meat from a cow) that is BROILED and cut into long thin pieces …   Usage of the words and phrases in modern English

  • London broil — Lon′don broil′ n. coo a flank steak or similar cut of beef, usu. broiled and served in thin, crosscut slices • Etymology: 1965–70, amer …   From formal English to slang

  • London broil — noun Etymology: London, England Date: 1934 a boneless cut of beef (as from the shoulder or flank) usually served sliced diagonally across the grain …   New Collegiate Dictionary

  • london broil — noun Usage: usually capitalized L : broiled flank steak sliced diagonally across the grain …   Useful english dictionary

  • London (disambiguation) — London is the capital of England and the United Kingdom.London may also mean:PlacesPlaces in the United Kingdom*London, the capital city of the United Kingdom **City of London, the small, ancient city (and root of most other Londons) **London… …   Wikipedia

  • London — chief city and capital of England, L. Londinium (c.115), often explained as place belonging to a man named Londinos, a supposed Celtic personal name meaning the wild one, but this etymology is rejected in an emphatic footnote in Jackson 1953… …   Etymology dictionary

  • london — broil (thinlysliced flank steak broiled before serving); london brown (carbuncle gemstone) …   Eponyms, nicknames, and geographical games

  • Londonbroil — London broil n. Broiled flank steak cut into thin slices.   [After London, England.] * * * …   Universalium

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