cottage cheese n.
A soft white cheese made of strained and seasoned curds of skim milk. Also called pot cheese, also called regionally Dutch cheese, smearcase.

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Universalium. 2010.

Look at other dictionaries:

  • Cottagecheese —   [ kɔtɪdʒtʃɪːz, englisch] der, , Hüttenkäse, Quark …   Universal-Lexikon

  • Cottagecheese — Cot|tage|cheese [...tʃi:z] der; <zu engl. cheese »Käse«> Bauernkäse aus Quark …   Das große Fremdwörterbuch

  • Quark — Quarkspeise; Weißkäse; Topfen (österr., bay.); Pipifax (umgangssprachlich); Käse (umgangssprachlich); Schmarrn (umgangssprachlich); Kokolores (umgangssprachlich); …   Universal-Lexikon

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