pakora

pakora
pakora [pä kôr′ə]
n.
in the cuisine of India, a small, spicy fritter containing pieces of vegetables or meat, made usually with a batter of chickpea flour and deep-fried

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Universalium. 2010.

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  • Pakora — Saltar a navegación, búsqueda Pakora con dos variedades una con cebollas (izquierda) y con patatas (derecha). Pakora (En hindi पकोड़ा ) es un tipo de plato procedente de la gastronomía de la India cuyo fundamento es el de freir verduras en una… …   Wikipedia Español

  • Pakora — (Hindi: पकोड़ा; Urdu: پکوڑا ) is a fried snack found across the Indian subcontinent. An integral part of Indian cuisine and Pakistani cuisine, pakoras are also found in other South Asian countries such as Bangladesh, Nepal and Sri Lanka. Pakoras… …   Wikipedia

  • pakora — [pä kôr′ə] n. in the cuisine of India, a small, spicy fritter containing pieces of vegetables or meat, made usually with a batter of chickpea flour and deep fried …   English World dictionary

  • Pakora — Mann bei der Pakora Herstellung Pakora (Bajji), typischerweise auf Zeitungspa …   Deutsch Wikipedia

  • Pakora — Sur les autres projets Wikimedia : « Pakora (livre de cuisine) », sur Wikibooks (livres pédagogiques) Les Pakoras sont des beignets de légumes. Il est possible de faire des pakoras avec des aubergines, des courgettes, des pommes de …   Wikipédia en Français

  • pakora — UK [pəˈkɔːrə] / US [pəˈkɔrə] noun [countable/uncountable] Word forms pakora : singular pakora plural pakoras an Indian food made from pieces of meat or vegetables that have been covered in a mixture of flour and egg and cooked in hot oil …   English dictionary

  • pakora — [pə kɔ:rə] noun (in Indian cookery) a piece of battered and deep fried vegetable or meat. Origin from Hindi pakoṛā, denoting a dish of vegetables in gram flour …   English new terms dictionary

  • pakora — noun A piece of vegetable deep fried in a batter flavoured with spices …   Wiktionary

  • pakora — Inglish (Indian English) Dictionary see pakoras …   English dialects glossary

  • pakora — pa|ko|ra [ pə kɔrə ] noun count or uncount an Indian food made from pieces of meat or vegetables that have been covered in a mixture of flour and egg and cooked in hot oil …   Usage of the words and phrases in modern English

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